Immigrants learn to use the Nordic vegetables andīerries and the native swedish citizens learn about the new exotic dishes and Cooking evenings have especially proven to be Besides compostīuilding, these weekly meetings can include for example working in the garden,Ĭooking or honeymaking. Working together, this time to build a compost system. Today, like every Wednesday, she and a bunch of other locals are I think this is brilliant! If fair distribution Will be going through the gardens picking up the fruits and later the fruit If you areĪ garden owner from Copenhagen with too many fruit or a gardenless local withĭesire for fresh, local apples, you can sign up for the happening. Sunday in Copenhagen there’s this brilliant happening by the local council toĭistribute apples from those with too many to those with not enough. Make ease this unequality, leave your extra-apples in a basket where people can Lets face it there is an unequal distribution ofĪpples in this world, a few of us have too many and the rest of us have none. Sure you can also throw it awayīut there are some good fibers and vitamins left in that stuff! Now you’re also fed up with sweet cakes and muffins with apples on them, tryĪpple pulp energybars. There are many things you can make from the leftover pulp. I don’t know if I should have drank it, but I With more sophisticated methods than I did it – by forgetting a juicejar in a room Right after juicing but it can also be frozen. And besides apples you can throw into the juicer some pears,Ĭarrots and ginger to not to get bored with the taste.
I really try my best to not let all kinds ofĭifferent appliances enter my kitchendoor but my juicer has earned it’s place.Īpple juice is superhealthy (raw and no added sugars obviously) and juicing is relatively easy and fast.
Had apples and jams from the last year in the freezer and believe me, there is a limit toĪmount of sweet apple cakes one can eat. This ancient survival instinct left in my genes too. Until this apple season when I felt overwhelmedīy other things and simply didn’t have energy and motivation for all that apple preserving. The hard work but I’ve been telling to myself that there is still a tiny bit of Lingonberry and cloudberry and last apple and mushroom season. Season, then raspberry, quickly followed by black, red and white currants, then Preserving goods from the garden and forests. You see, I come from aįamily where basically entire warm season is dedicated to collecting and I wasĬursing why other garden owners wouldn’t collect their apples but instead just let them rotten in the trees or on their lawn. Last autumn I was behaving like some apple picking nazi. It’s way to my home “because it’s so easy, fun and convenient and especiallyĭesiged and targeted for families with children”. The culture that is constantly trying to lure Really care where the products end up after we have finished using them as longĪs it’s out of sight, out of mind. Mentality where we no longer value the materials that go into products or the Shortlived products pass through my family’s life and home. By this I mean the shopping oriented culture where more and more And running and living healthy just make me happy.Īctually I have a third resolution too. So writing will make me feel like I have someone to explain my thoughts. Both own these resolution have also bigger meaning because they are there to keep me sane especially during these hard winter months when I'm trapped alone in the danish countryside with two small children while the man of the house is mostly at work. I got my second child in last October and now it’s time to get rid of my wobbly belly by starting to run and basing my diet on something else than chocolate.
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